-Aperol
-prosecco
-soda

-Cynar
-prosecco
-soda

-Martini is fierce
-grapefruit juice
-prosecco
-grapefruit soda

-Martini Biter
-prosecco
-soda

-St. Germain
-lime juice
-elderberry syrup
-prosecco
-elderflower soda

-Mumbai
-Carpano
-Campari

-Gin Mare
-Ancient formula
-Martini is fierce

-Carpano
-Campari
-top prosecco

-Gin Mare
-Ancient formula
-Martini is fierce
-toned top

Knife cut

seasonal product

seasonal product

Mezclum, burrata, mango, almonds, cherry tomatoes and sweet vinaigrette.

Mix of green sprouts, dried tomatoes, charcoal chicken, croutons, caesar sauce.

Baby leaf sprouts, buffalo, avocado, marinated salmon, cherry tomato, dried tomato and reduction by Pedro Ximénez.

Pecorino Romano cheese
Toasted Pepper

Butter
Sage
Caviar

Egg
Guanciale
Black Pepper
Pecorino Romano cheese
Parmigiano Reggiano cheese

Beef ragout
Tomato sauce
Parmigiano Reggiano cheese
Basil

Clams
Mussels
Garlic
Chili pepper
Cherry tomatoes

Red bay prawn
Garlic
Chili pepper
Breadcrumbs

Basil and pine nut pesto
Burrata
Cherry tomato

Stuffed with shredded duck, foie and apple

mozzarela fior di latte
patata asada al horno
porchetta italiana
scamorza affumiorta
romero fresco

San Marzano Napoli D.O.P. Tomato
Fior di Latte
EVOO
Basil

Tomato San Marzano Napoli D.O.P.
Buffalo
Semi-dry tomato
EVOO
Basil

San Marzano Napoli D.O.P. Tomato
Fior di Latte
Boiled ham
Portobello mushroom
Cherry tomato

San Marzano Napoli D.O.P. Tomato
Fior di Latte
Boiled ham (Prosciutto)
Portobello mushroom
Candied artichokes with EVOO
Canned anchovies

San Marzano Napoli D.O.P. Tomato
Fior di Latte
Anchovies
Red onion
Italian Taggiasca olives

San Marzano Napoli D.O.P. Tomato
Fior di Latte
Canned tuna
Red onion
Cherry tomato
Parsley

San Marzano Napoli D.O.P. Tomato
Fior di Latte
Pepperoni
Spianata (spicy salami)

San Marzano Napoli D.O.P. Tomato
Fior di Latte
Gorgonzola
Scamorza smoked cheese
Regiano Parmigiano

San Marzano Napoli D.O.P. Tomato
Fior di Latte
Soft goat cheese
Sobrasada
Thyme

San Marzano Napoli D.O.P. Tomato
Fior di Latte
Pistachio mortadella
Basil pesto
Semi-dry tomato
Burrata

San Marzano Napoli D.O.P. Tomato
Fior di Latte
arugula
Burrata
Cherry tomato
Parma Cup

Fior di latte
Fine mushroom cream
Boiled ham (Prosciutto)
Portobello mushroom

Fior di latte
Fine mushroom cream
Boiled ham (Prosciutto)
Portobello mushroom
Truffle cream

Arugula, semi-dry tomato and Parmesan Salad

Sweet potato cream
Ponzu sauce

Mushroom sauce
Roasted potatoes with chimi-churri

French fries

Center of the Entrecôtte
Roasted potatoes with chimi-churri

brioche bread
Tomato
Guanciale
Caramelized onion
Scamorza affumicata cheese
Mayonnaise
arugula

Potato brioche
Ripened beef
Cheese cream with fine herbs
Semi-dry tomato
arugula
Idiazabal cheese

Low loin
45 days of maturation

Tall back of a cow or ox
8 ribs
Brutal !

GÂTEAU AU FROMAGE

Gâteau aux carottes

Gâteau au citron

Crunchy cookie with sweet ricotta cream filling

Color amarillo brillante.
Nariz fresca y elegante, con notas de frutas de hueso, flores blancas y heno, acompañadas de notas ahumadas bien integradas que recuerdan el pan tostado y toques de vainilla.
Untuoso y estructurado en boca, con un final persistente pero fresco y ligeramente salino. El carácter cítrico acompañado de un final ligeramente amargo son firmas de la Verdejo.

Aroma: very fresh and aromatic with a complex nose full of citrus and fruit notes.
White full of complexity in the mouth, with a dry and very fine flavor.

On the nose, it is moderately aromatic, with notes of chamomile, ripe pineapple, white truffle, almonds and a touch of white pepper. On the palate, it is creamy and very expressive, with flavors of spices, toasted almonds and ripe white fruit.

Lemon yellow color, very clean and bright.
Smell
The purity of the viura is perceived, with aromas of exotic fruit. French oak provides mineral and spicy details.
Boca
Great intensity in the mouth and a natural acidity that achieves a magnificent balance, providing liveliness and freshness with a long finish.

On the nose, it offers attractive notes of tropical fruits such as pineapple and mango, accompanied by citrus hints of lemon.
In the mouth, it has a creamy texture and a perfect balance between freshness and body, thanks to its aging in barrels.

The nose offers notes of ripe fruits such as mango, peach, honey and vanilla notes after being passed through barrels.
Tasty in the mouth, balanced and with very good acidity. Long and intense finish.

When you bring your nose closer, you can see nuances of peach and apricot, complemented by a citrus touch that refreshes the whole. On the palate, it looks like a white wine with a creamy and soft texture, which envelops the palate.

Fresh and precise nose, with purity and precision on lemon zest, the minerality of oyster shells and green apples. The same echo of flavors on the textured, almost full-bodied palate. Spicy and lively for a perfect balance, without exuberance or artifice, very tasty with a salty finish.

Fresh aromas, highlighting the floral part and white fruit, surrounded by citrus aromas, highlighting the lime. Mineral background with aromatic plants such as wild chamomile, fennel and nettles. Light and fresh entry, with a dense, floral and fruity finish, showing the salinity of the Cantabrian Sea.

On the nose, it greets us with fresh notes of green apple and citrus touches of lemon, intertwined with a light scent of white flowers. On the palate, it unfolds with a creamy texture that gently caresses, revealing a balanced acidity and a clean finish that invites you to continue enjoying.

On the nose, its aromas of citrus fruits such as lemon and lime stand out, accompanied by subtle notes of green apple and pear.
In the mouth, it is balanced and refreshing, with a moderate acidity that enhances its fruity flavors.

On the nose, a palette of aromas featuring green apple and peach, intertwined with subtle citrus touches.
In the mouth, it is fresh and balanced, with an acidity that enhances its youthful character and its lightness. Its finish is clean and persistent, with a pleasant mineral undertone that highlights its volcanic character.

On the nose, there are notes of ripe fruit such as apple and citrus, accompanied by subtle hints of baking and brioche, which develop over time.
In the mouth, it is structured and fresh, with a well-integrated acidity that gives it softness. Its flavor is creamy and round, with a creamy profile that highlights the notes of ripe fruit in the aftertaste.

On the nose, it offers a fresh explosion of aromas of tropical fruits such as passion fruit and mango, complemented by subtle hints of citrus and fresh herbs.
In the mouth, it is vibrant and refreshing, with a balanced acidity that enhances fruity flavors and guarantees a persistent and pleasant finish.

On the nose, it offers a fresh explosion of aromas of tropical fruits such as passion fruit and mango, complemented by subtle hints of citrus and fresh herbs.
In the mouth, it is vibrant and refreshing, with a balanced acidity that enhances fruity flavors and guarantees a persistent and pleasant finish.

On the nose, it displays fragrant aromas of white flowers, notes of ginger and tangerine accompanied by subtle aromas of fruits such as apricot and melon.
On the palate, it has a creamy touch inherited from his fine work with lees and a texture that envelops the palate, maintaining a pleasant lightness that invites you to continue enjoying.

When you bring your nose closer, it greets us with a palette of aromas reminiscent of fresh strawberries, cherries and a touch of vanilla from its stay in wood. When tasted, it unfolds on the palate with a rich texture and acidity that keeps it alive, culminating in a finish where spices such as pepper add an intriguing point.

The nose is intense, with aromas where red fruit predominates. In the mouth, a long course and with a firm, fruity and balsamic finish, with long acidity and ripe tannin, they leave a long, chocolatey finish.

Ofrece una nariz rica en frutas maduras moras y ciruelas

Frutos rojos y aromas florales.
Ideal para platos de carne y platos trufados

Especiado y con cuerpo, ideal para quesos y carnes rojas

Color intenso, en nariz cerezas hierbas aromaticas y enebro.

Its nose offers delicate floral and red fruit notes, while the palate shows soft and elegant tannins.

On the nose, intense aromas of black fruits such as blackberries and plums are perceived, accompanied by spicy touches and a slight hint of vanilla. In the mouth, it is concentrated and well structured, with soft tannins that make it very pleasant to the palate.

On the nose, it offers intense aromas of red fruits such as cherries and raspberries, accompanied by subtle notes of spices and a touch of vanilla from its passage through barrels. In the mouth, it has a soft and round texture, where fruits are combined with a light touch of wood, creating a pleasant and persistent balance.

Light and ethereal, it offers floral aromas, forest fruits and a characteristic mineral touch. In the mouth, it displays its complexity and character without sacrificing finesse.

On the nose, it offers aromas of black fruits such as blackberries and plums, accompanied by a touch of spice and a slight hint of vanilla. In the mouth, it is balanced, with soft tannins and a persistent finish that leaves a pleasant feeling of fullness.

Aromas of black fruits accompanied by spicy notes and hints of licorice and ginger. In the mouth it is soft, broad and voluminous. A wine with velvety tannins, a very well integrated acidity and a long and persistent finish with hints of vanilla and fresh fruit.

The nose offers aromas of ripe black fruits, with smoky and roasted notes.
In the mouth, it is silky, with velvety tannins, where ripe fruit also stands out.

On the nose, it gives off aromas of ripe cherries and plums, intertwined with hints of vanilla and black pepper, as well as a fine wood background.
On the palate, it reveals itself as a medium-bodied wine, where complexity is present in every sip. The acidity is perfectly balanced, bringing freshness to the whole, and culminates in a long finish that invites you to continue enjoying.

The nose is very fine and elegant, with notes of ripe fruit, toasted touches and spices (vanilla). The palate is dry and round, with well-polished and powdery tannins. Smooth, persistent and powerful finish.

Fresh aromas of strawberries and raspberries, intertwined with hints of plums and ripe blueberries. In the background, spicy nuances and essences of undergrowth are discovered. When you try it, its power is present, offering a round texture and a remarkable freshness. The finish is expressive and long, leaving a juicy and extremely pleasant sensation on the palate.

On the nose, aromas of ripe fruits such as plums and blackberries stand out, accompanied by subtle notes of vanilla and spices, the result of aging in barrels. On the palate, it is a slightly corpulent and well-structured wine, with soft tannins that provide elegance. Its finish is persistent, leaving a pleasant memory of fruit and a touch of wood.

On the nose, it offers a rich variety of aromas including fresh cherries, liquorice, toasted notes and a touch of vanilla.
In the mouth, it is juicy and fresh, highlighting the fruity expression that characterizes Ribera del Duero wines.

On the nose, it offers intense notes of black fruits such as blackberries and plums, accompanied by subtle spicy nuances. In the mouth, it presents an exceptional balance between maturity and freshness.

The nose is very complex, intense and deep, with fruity notes (cherries, blackberries, strawberries), spices and herbal touches. In the mouth it is balanced, with fine and elegant tannins. Very fresh and subtle.

On the nose, it displays a range of aromas where plums and cherries predominate, with a distinctive touch of minerality and tobacco notes that add complexity. In the mouth, its fruity character is juicy and full, with a texture that, without being heavy, offers a slightly corpulent presence.

Aroma of cherries and blackberries, intertwined with subtle nuances of balsamic herbs, mild pepper and delicate violets. When tasted, its round and juicy character is revealed, offering a vibrant freshness that dominates any wooden feel.

Bottle No. 1094 of 1988.

Intense red color with purple tones. High intensity aroma, highlighting the very ripe fruit on a very elegant toasted oak background. It has a fleshy, complex flavor, with an unctuous mouthfeel, balanced tannins and a roasted finish.

The color is sand pink with golden reflections, a rare luminous glow.
On the nose, the balance between crisp red apple, peach, raspberry, dill and a touch of guava, papaya and grapefruit peel stands out.
In the mouth it is very fresh and harmonious, with citrus and spicy aromas and a long and juicy finish.

Un cuerpo pálido, aromas cítricos, notas de flerus blanco y un final yodado, estamos en la Provenza. Procedente de parcelas ubicadas en la Riviera francesa, rodeadas de olivos y pinos piñoneros, Studio by Miraval está fuertemente influenciado por el rocío y la proximidad del mar Mediterráneo.

Rosé

. En nariz, destacan intensas notas de frutos rojos como frambuesa y mora, complementadas sutilmente por matices cítricos. En boca, su frescura y equilibrio se combinan con la cremosidad aportada por su fina burbuja y el reposo sobre lías, mientras que la variedad pinot noir aporta una expresión frutal refinada y persistente.

It is a champagne with a marked varietal character, aromas of long aging, ripe white fruit, notes of baked apple, toast and pastries. Creamy, glyceric and with a unique and unique structure.

Amarillo limón con ligeros reflejos verdosos.
De intensidad muy alta, con mucha complejidad y elegancia, con recuerdos a fruta madura, frutos secos y un fondo de vainilla y mantequilla.
Muy cremoso, lleno y elegante con paso de boca esplendoroso, final de acidez equilibrada y muy largo.

Aromas de frutas exóticas, coronado con un toque de melocotón blanco, seguido de notas tostadas con toques de brioche.
En boca presenta un ataque preciso y limpio, de una dulzura mineral distinguida. La armonía general de este Vintage 2008 es muy buena. Vino gastronómico.

Potente aroma de fruta tropical (mango, guayaba), frutas de hueso (nectarina) y notas de frambuesa y grosella.
Sabor amplio, carnoso y voluptuoso. Recuerdos de macedonia fresca. Se aprecian también notas de caramelo, membrillo y jengibre.

Presenta notas de cacao y tostados equilibradas por otras florales de tila, jazmín y peonía realzadas por especias como anís y cardamomo. El conjunto resulta armonizado por un frescor afrutado y vegetal con toques de naranja y papaya.
La añada 2015, con cuerpo y a la vez delicada, ofrece una experiencia táctil singular con notas de melocotón, nectarina, cítricos y genciana.

-Bombay Press
-Lime and orange juice
-Basil syrup
-Tonic top

-Grey goose
-ZBRA dressing (Tabasco, Worcestershire, Salt, Clove, Pepper, Lime, Tajin)
Tomato juice

-Dewar's 12
-Lime juice
-Spicy syrup
-Top Ginger Ale

-Bacardi Spiced
-Falernum
-Liqueur 43
-Lime juice
-Top Ginger Ale

-Patron Silver
-Lime and grapefruit juice
-Jasmine Syrup
-Campari
-Sal
-Grapefruit soda top

-Bacardi Carta Blanca
-lime juice
-elderberry syrup
-top soda

-Cachaca
-lime juice
-ice top

-Bacardi balance sheet
-lime juice
-coconut puree
-top pineapple juice

-Bacardi carte blanche
-lime juice
-elderberry syrup

-Dewar's 12
-lime juice
-elderberry syrup
-egg white

-Pisco
-lime juice
-elderberry syrup
-egg white

-Tequila Padron
-Cointreau
-lime juice
-elderberry syrup

-Greay Goose
-lime juice
-elderberry syrup
-top ginger beer

-Orange juice
-Peach juice
-Pineapple juice
-Grenadine

-Grey Goose
-coffee alone
-Borghetti
-elderberry syrup
-Nescaffe Classic

-Saphfire Bombay
-lime juice
-elderberry syrup
-toned top

-Bacardi spice
-grenadine
-almond syrup
-coconut puree
-top pineapple juice

-Cachaca
-passion fruit puree
-orange juice
-lime juice
-grenadine

-Dewar's
-sugar
-narrowness

-Grey goose
-pure passion fruit
-lime juice
*shot Prosecco*